Corporate Finger Buffets & Lunches

Freshly Prepared Mixed Sandwiches on White and Brown Bread from Section A)

Sausage Rolls

Baby Pork Sausages with a Dijon Mustard Dip

Piri Piri Chicken Skewer with Piri Piri Dipping Sauce

Tomato, Red Onion, Basil and Mozzarella in Balsamic and Olive Oil on Bruschetta

Brie and Grape Skewer

Crudités Pot with a Yoghurt and Mint Dip

Chicken Satay with Peanut Sauce

Salted Crisps

Freshly Prepared Mixed Sandwiches on White and Brown Bread from Section A)

Cherry Tomato, Basil & Mozzarella Skewer

Baby Pork Sausages with a Honey and Sesame Glaze

Crispy Boneless Chicken with a Garlic and Herb Dip

Smoked Salmon on Wholemeal Squares with Lemon, Chive & Black Pepper Cream Cheese finished with a Dill Sprig

Home-made Cheddar and Crispy Bacon Mini Quiche Tart

Cocktail Onion Bhaji with a Yoghurt and Mint Dip

Spring Roll with a Thai Chilli Dipping Sauce

Crisps and Peanuts

Mixed Filled Tortilla Wraps

&

Freshly Prepared Mixed Sandwiches on White and Brown Bread from Section A)

Cheddar Glazed Sausage Rolls

Glazed Smoky Chicken and Bacon Parcel with a BBQ Mayo Dip

Panko Prawn with Lemon Mayo and Hoi Sin Drizzle

Honey and Mustard Glazed Pork Sausages

Beetroot, Walnut & Goats Cheese Crostini

Crisps

oOo

Piece of Home-made Cake

Baby Scone with Jam and Fresh Cream

Mixed Filled Tortilla Wraps

&

Freshly Prepared Mixed Sandwiches on White and Brown Bread from Section A)

Vegetable Samosa with a Yoghurt & Mint Dip

Baby Puff Pastry Galette with Caramelised Onions, Feta, Pine-Nuts & Balsamic Glaze

Baby Sausages in a Sweet Chilli Glaze

Magpie Kicking Chicken Skewer with Chilli Jam Mayo

Soy & Ginger Salmon Skewer with a Soy & Chill Dipping Sauce

Aromatic Duck Pancake, Hoi-Sin Sauce with Spring Onion and Cucumber

Crisps

oOo

Cubes of Rocky Road

Freshly Prepared Mixed Sandwiches on White and Brown Bread from Section B)

Baby Caramelised Onion and Cheddar Cheese Quiche Tart

Sausage Rolls

Baby Pork Sausages with a Honey and Sesame Glaze

Lemon and Parsley Chicken Skewer with a Lemon Dipping Sauce

Crisps

oOo

Baby Scone with Jam and Fresh Cream

Victoria Sandwich or Lemon Drizzle

Fruit Cake or Coffee and Walnut Cake

Freshly Prepared Mixed Sandwiches on White and Brown Bread from Section B)

Blue Cheese, Onion & Cherry Tomato Tart/Sun-Blush Tomato, Pine-Nut & Feta Tart

Lemon and Rosemary Seasoned Chicken Skewer

Baby Cumberland Sausages with a Honey & Mustard Glaze

Crisps

oOo

Baby Scone with Jam and Fresh Cream

Mini Fresh Cream Chocolate Éclairs or Fresh Fruit French Tart with Chantilly Cream

Victoria Sandwich or Vanilla Cupcake with Edible Glitter

Carrot Cake or Chocolate Cake

Asian Pork Ball with a Hot and Sour Dipping Sauce

Chicken Tikka Skewer with a Yoghurt and Mint Dip

Mini Spicy Magpie Falafel cooked in Coconut Oil with Greek Yoghurt and Mint Dip

Rye Bread topped with Avocado Tikka and Fresh Coriander

Half Boiled Egg with Celery Salt Finish

Lemon and Parsley Chicken Skewer with a Lemon Dipping Sauce

Seasoned King Prawn Skewer with a Hot and Sour Dipping Sauce

Soy and Ginger Salmon Skewer with a Soy and Chilli Dipping Sauce

Home-made Houmous with Vegetable Sticks for dipping

Fresh Seasonal Fruit Platter

Carrot Cake Muffins with Orange Frosting

Filled Gluten Free Roll

Crudités with Thai Chilli Dip

Half Boiled Egg with Celery Salt Finish

Lemon and Parsley Chicken Skewer with a Lemon Dipping Sauce

Glazed Smoky Chicken and Bacon Parcel with a BBQ Mayo Dip

Feta, Olive, Cucumber and Sun-Dried Tomato Tart

Smoked Salmon and Dill Tart

Carrot Cake Muffin with Orange Frosting

The Price includes

• Your chosen finger buffet menu comes fully garnished and wrapped appropriately, presented for you on luxury contemporary black disposable platters
• Food delivery (free within 7 miles of our kitchens – anything over 7 miles is charged at 85p per mile)
• Dietary/Allergen menu option if required (eg; gluten free, diary free, lactose intolerance, nut free, etc)

Allergens

• For Information on any allergens within our menus please do not hesitate to contact us – Celery, Cereals Containing Gluten, Crustaceans, Eggs, Nuts, Peanuts, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide

Terms, Conditions And Notes

• New Clients need to settle the first invoice prior to their event. All further orders – we ask for payment 7 days after the invoice date which is then due by BACS
• We ask for three working days’ notice for your bookings but we will always try to accommodate a last minute order. Amendments to bookings and/or cancellations need to be emailed and telephoned through to us before 10.00am the previous morning of the booked date otherwise we will charge in full for the ordered lunch or may not be able to accommodate the changes required. Minimum order of £42.50
• Up to date Client Testimonials are available and we are happy to pass on our last client to you for a reference
• You menu will come ready and presented for you on luxury contemporary disposable black platters. We can also provide a matching black plate and napkin if required @ 35p
• We will not be held responsible for road traffic accidents or road closures which delay our arrival, we will always honour our booking and turn-up despite any delays beyond our control
• All menus may be amended/changed at the last minute subject to availability
• Food temperature is logged for our records on leaving our unit and when it arrives to you and due to Government Regulations, when we deliver food, we recommend you do not leave it out any longer than 3.5 hours, after that time, we suggest food is disposed of
• All prices within the brochure are subject to VAT at the current rate